halwa greengram

Healthy whole green gram dessert
Ingredients
Whole green gram – 1 cup
Wheat flour-2 tsp
Ghee – 1/2 cup
sugar- 1 cup
Milk – 2 cups
Roasted nuts – 2 tbsp for garnishing

MethodSoak whole green gram overnight (possible 18 hrs ) in water.

Next day rinse the dal few times and drain the water completely and grind this into a fine paste using as little water as possible.
 

Heat 2 tsp of ghee and roast the wheat flour (it should be like wet paste)

Heat 1/4 cup of the ghee(1/2 the quantity) once it is hot and melted, simmer the stove into minimum and add the grinded dal paste little by little stirring continuously .

Add wheat flour paste and add 2 cups of milk and keep stirring till the green gram gets cooked & Add the remaining 1/4 cup of ghee and keep stirring till ghee gets separated

Add food colour if u wish

Switch off and add  a tsp of ghee and roasted nuts and serve warm.